- 4 pieces chicken breasts or thighs (boneless)
- 10 oz sour cream (about 1 ½ cups)
- 2 tsp garlic powder
- 1 tsp onion powder
- ½ tsp paprika
- Salt to taste
- 1.5 cups crushed Ritz crackers
- 2 tbsp melted butter
- Fresh parsley (for garnish)
Required Kitchen Tools
When making Heavenly Chicken, I always keep these tools handy for the smoothest cooking process:
- Mixing Bowls: For combining the sour cream and spice mixture.
- Shallow Dish: To coat the chicken with Ritz cracker crumbs.
- Baking Dish: For baking the chicken evenly in the oven.
- Pastry Brush or Spoon: To drizzle melted butter over the chicken before baking.
- Oven Thermometer: Ensures even heat for perfectly golden chicken.
