Costco Combo Pizza Recipe | Loaded & Irresistible
Craving a slice of that legendary Costco Combo Pizza? You’re not alone! This pizza was one of the most beloved food court items, loaded with savoury toppings, gooey cheese, and a perfectly crisp crust. While Costco no longer sells the combo pizza at its food courts, I’ve got you covered with my homemade Costco Combo Pizza copycat recipe. It’s easy, delicious, and just like the one you remember, but even better, because you can customise it right in your own kitchen.
Dough Preparation
Creating the perfect Costco Combo Pizza starts with a well-prepared dough. Even if you’re using store-bought, taking the extra time to roll and shape it properly makes all the difference.
Mixing and Shaping the Dough
- Lightly flour your work surface and rolling pin.
- Roll the dough into a large circle (about 12â14 inches), depending on how thick you like your crust.
- If you want that Costco-style chewy bite, aim for medium thickness rather than super thin.
- Carefully transfer the rolled dough onto a greased baking sheet or a preheated pizza stone.
Pre-Baking Tip
For a crispier crust (like the Costco food court style), bake the plain dough at 475°F (245°C) for 3â4 minutes before adding your toppings. This prevents sogginess once the sauce and cheese are added.
Assembling the Pizza
Now comes the fun part, loading it up with all those delicious toppings Costco fans love!
- Sauce Base: Spread the pizza sauce evenly across the dough, leaving about 1 inch around the edges for the crust.
- Cheese Layer: Sprinkle the mozzarella cheese generously over the sauce. Costco pizza is known for its melty cheese pull, so don’t skimp!
- Meat Toppings: Evenly scatter the pepperoni slices and cooked Italian sausage.
- Veggie Toppings: Add black olives, green bell peppers, onions, and mushrooms on top. Try to distribute them evenly so every slice feels loaded, just like the real deal.
- Extra Cheese Option: If you’re a cheese lover, add a small handful of extra mozzarella over the toppings to help bind everything together.
Baking the Costco Combo Pizza
The magic of this recipe is in the baking; it’s what gives the crust that chewy bite and golden edges while keeping the toppings bubbling and melty.
Oven Temperature and Baking Time
- Preheat your oven to 475°F (245°C). A hot oven is the secret to that crispy, restaurant-quality crust.
- Place your assembled pizza onto the middle rack.
- Bake for 12â15 minutes, or until the crust is golden brown and the cheese is fully melted and slightly bubbling.
- If you’re using a pizza stone, your crust will get extra crispy, just like the Costco food court pizza everyone loved.
Cooling and Slicing
Once baked, remove the pizza from the oven and let it cool for 2â3 minutes. This allows the cheese to set slightly, making slicing easier and preventing a cheesy mess. Slice into large wedges, Costco-style!

Serving and Decoration
One of the best things about this homemade Costco Combo Pizza is how customizable it is. You can serve it classic, or add finishing touches:
- Red Pepper Flakes â For a bit of heat, just like you’d find in a pizza shop.
- Fresh Basil or Parsley â Adds a pop of freshness against the cheesy, savoury toppings.
- Extra Parmesan â Sprinkle on top before serving for added richness.
- Garlic Butter Crust â Brush the outer crust with melted garlic butter right after baking for a pizzeria-style upgrade.
Serve it hot, fresh out of the oven, and enjoy that nostalgic Costco flavour at home!
Storage Instructions
How to Keep Your Pizza Fresh
If you’ve got leftovers (which doesn’t happen often with this pizza!), here’s how to keep them tasting great:
- Store slices in an airtight container or wrap them tightly in foil.
- Refrigerate for up to 3 days.
- Reheat in the oven at 375°F (190°C) for 8â10 minutes to bring back that crispy crust. Avoid the microwave if you can; it makes the crust chewy instead of crisp.
Freezing Costco Combo Pizza
Want to meal prep or save extra slices? No problem!
- Let the baked pizza cool completely.
- Wrap slices individually in plastic wrap, then place them in a freezer bag.
- Freeze for up to 2 months.
- Reheat straight from frozen at 400°F (205°C) for about 12â15 minutes.

Costco Combo Pizza Recipe
Ingredients
Video
Notes
Required Kitchen Tools
Making a pizza at home is easier when you have the right tools. Here’s what I recommend for the best results:- Pizza Stone or Baking Sheet â For achieving that crispy Costco-style crust.
- Rolling Pin â To roll out your pizza dough evenly.
- Pizza Cutter or Sharp Knife â For slicing your masterpiece into Costco-sized slices.
- Mixing Bowls â To prep and hold your toppings.
- Cheese Grater â If you’re shredding mozzarella fresh (highly recommended for that gooey melt).
Frequently Asked Questions (FAQ)
Why did Costco stop selling the Combo Pizza?
Costco removed the beloved Combo Pizza from its U.S. food court menu in 2020. While Costco hasn’t given an official explanation, many believe it was due to streamlining operations during the pandemic. Since then, fans have been asking for its return, but for now, this copycat recipe is the closest you can get!
Can I make this Costco Combo Pizza with store-bought dough?
Absolutely! Store-bought pizza dough works great for this recipe and saves time. Just make sure to let the dough rest at room temperature for about 20â30 minutes before rolling it out. This helps it stretch more easily and prevents tearing.
What kind of cheese does Costco use on its pizza?
Costco’s food court pizza uses a blend of mozzarella, provolone, and parmesan. For this copycat recipe, mozzarella alone gives you the gooey melt, but adding a sprinkle of Parmesan or provolone gets you closer to the original flavour
Can I use frozen vegetables instead of fresh?
Yes, but for the best texture and taste, fresh veggies are recommended. If you use frozen, thaw them first, and pat dry to remove excess water so your pizza doesn’t get soggy.
How do I make the crust taste more like Costco’s?
The secret is baking at a high temperature (475°F) and using a pizza stone if possible. You can also brush the crust with olive oil or garlic butter before baking to enhance flavour and give it that signature chewy-yet-crispy bite.
Can I prep this pizza ahead of time?
Yes! You can assemble the pizza up to 6 hours ahead. Cover it tightly with plastic wrap and refrigerate. When ready, bake as directed, add 1â2 minutes to the cook time since the dough will be chilled.
Conclusion
Bringing back the legendary Costco Combo Pizza at home is easier than you think. With a simple dough base, savoury sauce, melty cheese, and the iconic combo of pepperoni, sausage, olives, onions, bell peppers, and mushrooms, you’ll recreate that nostalgic food court flavour in your own kitchen.
The best part? You can load it up with even more toppings, adjust the cheese to your liking, or even make mini versions for the family. Whether you’re cooking for game night, family dinner, or just craving that lost Costco classic, this recipe delivers every time.
So, roll up your sleeves, fire up the oven, and bring Costco’s most-missed pizza back to life, slice after delicious slice!

Sally Mckenney is a dedicated baking enthusiast and dessert lover who creates and shares delicious cake recipes and practical baking tips on Daily Bake Lab. Her passion for sweet treats inspires home bakers to explore new flavors and enjoy the art of baking.
